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Five people on a field, two men on horses, two women standing beside them, one man holding a dog
Five people in traditional clothing on a field, two riding horses, one holding a dog, forest behind
Then & Now

Your hosts from Kinderhotel Simmerl

The 3 generation business Kinderhotel Simmerl introduces itself: Hans & Reserl, Johannes & Melanie, Alexander

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Tradition & History

The Simmerlhof

Our children's hotel owes its name to a farmer named Simon, who managed the farm many generations ago. Simon is called Simmerl in Bavarian.

The Children's Hotel Simmerl is now run and managed jointly by the Pielmeier family in the second and third generation. Alexander, son of Johannes and his wife Melanie, together with their 45 employees, take care of the well-being of a maximum of 30 families who can spend their vacation here.

Busy Bees

Our Employees

  • The reception team is happy to take your requests and ensures that you feel completely comfortable
  • The kitchen team will enchant you with delicious food and pamper you culinarily
  • The service team takes care of your well-being competently and lovingly
  • The children's club team awaits your children with a varied program
  • The wellness team pampers you in our spa area with various treatments & massages
  • The cleaning team always ensures cleanliness and order
  • Four women in traditional dresses sit on a wooden counter in front of lit mailboxes, one holding a dog
  • Six chefs in black aprons stand in front of an oven, some holding cooking tools.
  • Group photo of eight staff wearing black shirts and beige aprons in a restaurant
  • Five women in red shirts stand in front of yellow wall with butterflies and sun, holding plush bee
  • Three smiling women stand in front of a wooden wall, two wearing white and one in blue.
  • Group of people in white shirts holding cleaning tools, smiling in front of wooden wall

How it all began

Simmerl Chronicle

August 12, 1967

Johann and Theresia Pielmeier open the Inn Beim Simmerl with a small dining room and 3 rooms. Shower and toilet were still in the hallway at that time.

1968

Another 5 rooms were added. Shower and toilet still in the hallway.

1976

A building was added to the inn, the dining room expanded to 80 seats and the double rooms increased from 8 to 12. During this construction, all rooms were equipped with shower and toilet.

1988

A separate guesthouse was added. This made it possible to attract bus tours. The first holiday apartments and multi-bed rooms for families were created, a playground and soccer field were established, and the first families discovered the Inn Beim Simmerl during vacation times.

1991

The then relatively small kitchen, which also accommodated a sofa and the private corner bench, was bursting at the seams and it was decided to add a building with a modern large kitchen (the current kitchen) and 4 more rooms. We became significantly more professional and modern. All rooms got telephones, satellite TV and of course shower and toilet.

2000

Alexander took over the business and continued unchanged for 1 year. Guests from near and far, whether old or young, families and clubs, etc. – in short, all social classes and age groups visited the Inn-Hotel Beim Simmerl. The idea to specialize became louder and louder. The quiet secluded location, the large courtyard, the many animals and the family vacations with the then 8-year-old Johannes in children’s hotels motivated him to specialize in family vacations. Then everything happened very quickly.

2001

Joined Familotel and invested 1 million euros. The indoor pool was added and all existing rooms were converted into modern apartments with children's room, parents' room, hallway and bathroom. We were awarded 3 stars Superior.

2011

The then main house was connected with the guesthouse and indoor pool. We invested another 2.5 million euros for a connecting building with 3 new suites, a spacious kids' club, the new reception was created and with the help of an interior designer the entire hotel was adapted to a uniform style. We were awarded 4 stars, received Service Q 2 and 4.5 Familotel crowns.

2016

Our indoor pool was expanded into the current fun and slide paradise for 1.5 million euros.

2017

The next generation, with son Johannes and his wife Melanie, joined the business with their skills and experience and together with Alexander made it what it is now. A professionally, modernly run children's hotel with long-standing and motivated employees, which has made a name for itself in the Bavarian Forest.

2020/2021

New ideas arise and are quickly implemented:

  • We are building a treehouse to live in for one family. It fits uniquely into the hotel through its unusual architecture and green facade.
  • The existing kitchen is modernized and enlarged to meet the quality standards of our chefs and of course the guests.
  • A wood-fired oven and the associated outdoor buffet station are being built to create even more variety in meals, as well as to offer cocktail evenings for our guests.
  • Our playhouse is being attached to the hotel. A solid wood house just for playing -- not only for toddlers, but also teenagers and adults get excitingly designed areas.
  • Last but not least, a new hall for 1,000 m³ wood chips is being built to continue heating sustainably, ecologically with wood all year round.
  • Black and white portrait of a man with mustache and a woman wearing a traditional lace headpiece side by side
  • Black and white photo of a farm with several buildings, geese on the path, and trees
  • White house with brown shutters and flowers in window boxes, garden and cars in front
  • Black and white photo of a large group in front of Gasthof Cafe Pension in snow
  • Farmhouse with balcony and flower decorations, people on loungers, horse and carriage in front
  • Farm with several horses grazing, two large houses, and children playing in the background